Whole30 Sweet Potato Bun Sliders
 
Ingredients
  • 1 lb PRE Brands ground beef
  • 1 tsp garlic powder
  • Salt
  • Pepper
  • 2 sweet potatoes
  • 2 tablespoons coconut oil
  • Arugala
  • 1 Tomato
  • 1 small red onion
  • Guacamole or Primal Kitchen Chipotle Mayo
Instructions
  1. Combine beef with garlic powder, salt and pepper to taste.
  2. Form in small patties and set aside. (Number and size will depend on the number of sweet potato slices you have.)
  3. Slice sweet potatoes into ¼-1/2 inch thick slices.
  4. Melt coconut oil in microwave. In a small bowl, toss sweet potato slices in coconut oil and season with salt and pepper.
  5. Roast in oven at 400 for 20-30 minutes (flipping half-way through). Edges should be slightly crispy.
  6. While potatoes are roasting, grill the burgers on a grill pan or grill. Place patties on a well-heated grill/pan flipping after 3-4 minutes, and cook until desired doneness.
  7. Slice toppings like red onion and tomato.
  8. Assemble burgers, placing a mini burger in between two roasted sweet potato slices.
  9. Garnish burgers with arugala, red onion, and guacamole or mayo and your desired toppings.
Recipe by Healthy By Heather Brown at https://www.mylifewellloved.com/whole30-sweet-potato-bun-sliders/